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To Glass Restaurant

To Glass Restaurant is a local gem in Haugesund, Norway, known for its Scandinavian and Mediterranean cuisine served in a cozy, romantic setting. While waterfront restaurants in Haugesund drew crowds with scenic views and lively nightlife, To Glass stood out for its exceptional food, cozy ambiance in a historic house, and unique offerings like catering and event hosting. They needed a marketing strategy to help the local community fully appreciate their value and make To Glass a top choice for dining and special occasions.

John Lohne, Head Chef and Owner

“Det å bruke Vy Strategy er en fordel for en liten lokal virksomhet som To Glass. Mens vi fokuserer på å tilby den beste kvaliteten på mat og service som vi kan, jobber Vy for å sikre at den samme kvaliteten er representert i vår markedsføring. Hun er en effektiv og rimelig løsning for små bedrifter, og jeg anbefaler henne på det sterkeste.”

Our Solution

Since 2019, Vy Strategy has partnered with To Glass to elevate their brand and increase visibility. Our tailored approach included:

Social Media Marketing

Engaging posts showcasing their dishes, atmosphere, and story.

Brand Storytelling

Highlighting their historic charm and intimate dining experience.

During COVID-19, we pivoted to promote takeaway and sustain customer loyalty.

Targeted Ads

Driving traffic through digital campaigns aimed at both locals and tourists.

Print Advertising

Reaching traditional audiences through local publications.

The Results

Improved Awareness

To Glass is now a top dining choice for both locals and visitors.

Consistent Growth

Sales have increased year-over-year, even through the pandemic.

Stronger Brand

To Glass's marketing now reflects the quality of its food and service.

Let's connect

Let's connect

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